The KARUIZAWA IBULU trademark was assigned a Serial Number #98497085 – by the United States Patent and Trademark Office (USPTO). Trademark Serial Number is a unique ID to identify the KARUIZAWA IBULU mark in USPTO. The KARUIZAWA IBULU mark is filed in the category of Meats, Processed Foods. The legal correspondent for KARUIZAWA IBULU trademark is Kumiko Ide, Wenderoth, Lind & Ponack, L.L.P., 1025 Connecticut Avenue NW, Suite 500, Washington, DISTRICT OF COLUMBIA United States 20036. The current status of the KARUIZAWA IBULU filing is New application awaiting assignment to an examining attorney.
Based on KARUIZAWA IBULU Inc., the KARUIZAWA IBULU trademark is used in the following business: edible oils and fats; milk products excluding ice cream, ice milk and frozen yogurt; meat; eggs; seafood, not live; frozen vegetables; frozen fruits; charcuterie; processed seafood products; blocks of boiled, smoked and then dried bonito (katsuo-bushi); flakes of dried fish meat (kezuri-bushi); fishmeal for human consumption; edible shavings of dried kelp (tororo-kombu); processed vegetables and fruits; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); bean curd; fermented soybeans (natto); processed eggs; pre-cooked curry stew; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); pulses, preserved; soup mixes; olive oil for food; sesame oil for food.
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New application awaiting assignment to an examining attorney.
4/12/2024