The LA MAISON DU CHOCOLAT trademark was assigned a Serial Number #98901000 – by the United States Patent and Trademark Office (USPTO). Trademark Serial Number is a unique ID to identify the LA MAISON DU CHOCOLAT mark in USPTO. The LA MAISON DU CHOCOLAT mark is filed in the category of Tea, rice, bread, spices, ice. The legal correspondent for LA MAISON DU CHOCOLAT trademark is Kristin H. Altoff, Morgan, Lewis & Bockius LLP, 1111 Pennsylvania Avenue, NW, Washington, DISTRICT OF COLUMBIA United States 20004. The current status of the LA MAISON DU CHOCOLAT filing is New application awaiting assignment to an examining attorney.
Based on La Maison Du Chocolat, the LA MAISON DU CHOCOLAT trademark is used in the following business: Cocoa nibs; Cocoa-based beverages; cocoa-based preparations for making pastries and confectionery; cocoa extracts for human consumption; chocolate-based spreads; Tea; Biscuits; sherbets; chocolate for decorating pastry; Cocoa spreads; chocolate candies; Caramels; water ice; chocolate cake; chocolate; Coffee-based beverages; chocolate-based preparations for making pastry and confectionery; chocolate products, namely, chocolate confectionery; edible ices; chocolate bars; Confectionery, namely, candy and chocolate; Chocolate-based beverages; Cakes; Ice cream; fruit jelly candy; Chocolate powder; baking chocolate; Macarons; Chocolate-coated nuts; cocoa; Fruit based confectioneries; Tea-based beverages; Edible fruit ice; Coffee; Chocolate truffles; chocolate decorations for cakes; Pastry; Cocoa powder.
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New application awaiting assignment to an examining attorney.
12/13/2024